Thanksmas, for those new to the blog, combines all the greatest things about Thanksgiving - think American food, focusing on thankfulness and then Christmas - think the roast dinner, the crackers, the festive dress.
The menu this year:
- Turkey
- Green bean casserole
- Honey roasted parsnips and carrots
- Bacon tossed sprouts
- Corn bread + cornbread stuffing
- Roast potatoes
- Candied yams (sweet potatoes + marshmallows)
- Mac & cheese
- Chocolate tart
- Pumpkin cheesecake
We catered for 12 friends and this year had an added extra of snow! That's right Birmingham brought the snow....for those guests leaving that night it wasn't a big deal. For those staying overnight it led to us digging out their cars the next morning! A first for Thanksmas.
If you are interested the history of our Thanksmases can be found here.....
The queue to take a seat in our lounge! |
The first Thanksmas post is here
The second Thanksmas round up is here
The third Thanksmas and first in our Birmingham home is here
And so the tradition is over for another year. I t took us three days to eat the leftovers and get the house back to normal but we loved it and can;t wait to do it all again in 2018!
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